All for Joomla All for Webmasters
Home » Tag Archives: Taiwan (page 4)

Tag Archives: Taiwan

How to make Bouncy Meatballs 自製貢丸 (Taiwan Gong Wan)

Here’s more Taiwanese street food for you all today. Do you love Taiwanese meatballs but can’t make them bouncy at home? These can be made with pork or beef mince but we have chosen to make pork ones in this recipe as they are the most popular. Please try Joanne’s recipe, and method in the video embedded below, to make ...

Read More »

Making fish tempura 夜市甜不辣 Taiwan night market style

Here is another great Taiwanese street food, popular in many night markets. It’s based upon minced fish and tapioca or sweet potato flour. It’s a yummy different taste which also looks very special on your table. Please try it and share with your friends! The way Joanne makes this is probably with much more fish than the night market versions ...

Read More »

Changhua Ba-Wan dumplings 彰化肉圓 Taiwanese street food

This is the traditional Changhua Ba-Wan from my home county in Taiwan. It isn’t so quick and easy to make if this is your first time – please be patient and take it easy – then you can have your own great Taiwan Street Food at home! Kylie made them very good! 記得西谷米+水+油,一定要泡一起4小時以上ㄛ,揉麵團時要撒些蕃薯粉或太白粉在桌上將會幫助很多哦!! Changhua Ba-Wan dumplings 彰化肉圓 ingredients 400g chopped ...

Read More »

Salty Fish (Mackerel) 自製鹹魚 Taiwan style

Here’s a traditional Taiwanese favourite food – Salty Fish (Mackerel) 自製鹹魚! It’s one of the most simple things to make, as you will find out in the recipe, method and video below. All you need is fish, salt, pepper (optional) and patience (compulsory). It seems to be Mackerel season down at the market as these fish are bigger than ever ...

Read More »