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Tag Archives: spicy

Salmon with crispy soybean 豆酥鮭魚

salmon with crispy soyabean

In the UK its so easy to get a beautiful piece of salmon, it’s farmed in Scotland so there’s lots around at a pretty good price. My friend Kitty brought around a whole salmon recently and I wondered what to do with it. I like making white fish with crispy soyabean so I thought I would try it with the ...

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Pig intestines with sour pickle 酸菜炒大腸

Pig intestines with sour pickle 酸菜炒大腸 is a very popular traditional Taiwanese dish. This meal is somewhat spicy and sharp tasting thanks to the chili and pickled sour green vegetables and other spices. However its complemented by the softness of the boiled intestines themselves. This meal has a very special flavour that many Taiwanese away from the home country can’t ...

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Ants climbing the tree 螞蟻上樹

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Ants climbing the tree 螞蟻上樹, what a great name for a dish! This is a famous Taiwanese street food and it’s a pretty healthy one. Ants climbing the tree 螞蟻上樹 is based upon green bean noodles and a handful of pork mince with a nice spicy edge to it and lots of good oniony flavour. Even though noodles are in ...

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Cumin Salt and Pepper Chicken 孜然鹽酥雞 with Gnocchi

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Today we had a special guest at Duck house. Diane Lo from Taiwanese food magazine Foodings, called by and cooked some lunch with Joanne using ingredients from Joanne’s garden. Diane is both a writer fro the magazine and also a chef, she studied at Cordon Bleu in London and is now most interested in cake decorations. She brought some very ...

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