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How to make Egg Noodles 油麵, Taiwan Style

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Joanne makes some Taiwanese style noodles. This isn’t a dish on its own but is used as an accompaniment to stews and so on – where it is delicious and works very well. If you prepare the noodles this way rather than simply throw handfuls of noodles into your stew you will be rewarded with some nice ‘Q’ and tasty ...

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Sesame and peanut paste noodles 麻醬麵

Sesame peanut noodles

Here is a currently very popular Taiwanese noodle recipe. Its called Sesame and peanut paste noodles 麻醬麵. These noodles can provide a very tasty vegetarian option as a side dish or you can make it into a main with the addition of some cooked gammon slices like I did. The sesame-peanut sauce which you make for the noodles is also ...

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King prawns sticky rice 紅蝦米糕

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King prawns sticky rice 紅蝦米糕 is another very traditional Taiwanese New Year dish. Why not have it alongside the 封雞 Confit Chicken we cooked last time? If you like the taste of the sea this rice will be very appealing for you and your family. I’ve made it not too heavy because of all the other rich food on the ...

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Ants climbing the tree 螞蟻上樹

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Ants climbing the tree 螞蟻上樹, what a great name for a dish! This is a famous Taiwanese street food and it’s a pretty healthy one. Ants climbing the tree 螞蟻上樹 is based upon green bean noodles and a handful of pork mince with a nice spicy edge to it and lots of good oniony flavour. Even though noodles are in ...

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