Spicy twice cooked pork 辣抄回鍋肉 Taiwanese style
Today we made a famous dish called Spicy Twice Cooked Pork 辣抄回鍋肉 Taiwanese style. The spicy taste is mainly from a spicy yellow bean paste which I hope you can get from your local Chinese supermarket if you don’t have it already. The first cooking of the pork is by boiling in a pan of...
Braised pork on rice (Lu Rou Fan) 滷肉飯 Taiwanese style food
This Taiwanese food is steeped very deeply in Taiwanese tradition. A favourite in Taiwan it is quite a simple filling food popular for many years for a healthy, satisfying meal for farming families. Now everyone likes it and it’s popular at countless eateries in Taiwan. This time Joanne has made her video in Taiwanese and...
How to make Taiwanese Sausages, Shang Tang 香腸
In this recipe we have made a traditional favourite Taiwanese Food - Taiwanese Sausages, Shang Tang 香腸. It’s quite satisfying and fun to make your own sausages and they look great when you’ve finished all the preparation! These Shang Tang 香腸 sausages are air dried and have a rich flavour of pork, garlic and rice wine. The...
How to make Salt and Pepper Pork Ribs 椒鹽排骨
We cooked Salt and Pepper Pork Ribs 椒鹽排骨 and made an accompanying video. Ribs are a big favourite for a Chinese starter dish and it’s also true in Taiwanese cuisine. This is our favourite way to prepare ribs, the other common Taiwanese way to use ribs is in a clear soup which will appear on...
How to make Char Siu Pork Taiwanese Style 叉燒肉
We made Char Siu (Char Siew) Pork Taiwanese Style 叉燒肉. What is different about this pork made Taiwanese style? It’s not so sweet as the Cantonese one, if you prefer your savoury food not to have too much sweetness then this will be an improvement for your tastebuds! Also the red colour is natural –...
Taiwanese Food on Taiwan Duck – the readers favourites 最爱 so far
We have been looking at the reader’s favorite Taiwanese food here on Taiwan Duck. What are the most popular Taiwanese recipes and dishes? As you know we also have TaiwanDuckTV on YouTube, so we will be using viewing numbers on there mixed with viewings from TaiwanDuck.com This is the first time we have done a...
Cooking Valentines Tomato stuffed with Prawns and Pork 情人節番茄釀蝦肉
Valentines Tomato stuffed with Prawns and Pork 情人節番茄釀蝦肉 Joanne made this meal especially for Valentines Day! It’s got a good mixture of flavours of tomato, chicken and prawn with the well known herb – thyme. If you don’t really like thyme an equally delicious alternative is with basil. You need a really nice looking big...
