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Tag Archives: new year

炸牛奶 Fried milk, a delicious dessert

Today we have a new dessert recipe for you! A reader wrote to Joanne asking about Fried Milk which was new to Joanne but a bit like a lighter fluffier version of Nien Gow. We actually like this better than Nien Gow now as it’s lighter and fluffy inside while being crispy on the outside. The Fried Milk also takes ...

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Taiwanese Hamburger, gwa bow, koah-pao 刈包

Taiwanese hamburger

Many people have requested a video recipe and ingredients for Taiwanese Hamburger, gwa bow, koah-pao 刈包 and here it is – just for you folks! This is a fantastic and nutritious Taiwan Street Food. Previously we have touched upon this recipe because we prepared the same pork slices to be used in another recipe; How to make Taiwanese sliced braised ...

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Taiwan Pig Knuckle 台灣滷豬腳

Taiwan Pig Knuckle - ready to eat!

Taiwan Pig Knuckle 台灣滷豬腳 is one of Taiwan’s favourite recipes and it’s a dish that’s not very easy to find outside of Taiwan. Luckily it is very easy to get good ingredients for this recipe in the UK. If you go to the town or village butcher and ask for a “pork shank” they should be able to get you ...

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How to make Tang Yuen for Lantern Day 元宵節,湯圓

Lantern Day is nearly upon us and there is a traditional sweet we all like to eat at this time; Tang Yuen (or Tangyuan) for Lantern Day 元宵節,湯圓. This sweet is mainly made of sticky rice flour but Joanne likes to mix in almost as much Tapioca flour to make it have a better “bite”. You can make Tang Yuen that ...

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