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Tag Archives: chinese

Make Taiwan sausages with a machine 台灣香腸簡單做

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We have made some sausages before here on Taiwan Duck. Both times we made them previously we did a lot of work by hand. It was before we bought a Kenwood Chef mixer with mincing and sausage making attachment. The process took a long time… Now we have got our mixer the time taken to make sausages is cut by ...

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Making crispy Peking Duck with pancakes 脆皮烤鸭

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Joanne had a big party at Taiwan Duck Cottage last weekend. For a big party its nice to have a ‘star dish’, a centrepiece for the meal and buffet. This time Joanne made the very popular crispy Peking Duck with pancakes 脆皮烤鸭. This is popular in Taiwan and you can get it at many Cantonese restaurants in the UK where ...

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Make your own dumpling pastry 水餃皮 for Chinese dumplings

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Why buy frozen dumpling pastry when it’s easy and cheap – and better – to make your own? Joanne found this pastry to be very easy to use to make Pork Dumplings (jen jeow – sway jeow), Taiwanese street food 台灣口味豬肉水餃. As it was fresh it was soft and easy to shape and didn’t need any additional application of water ...

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Chicken Confit 封雞 braised, delicious and juicy

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This year we decided to have this as part of our special Chinese New Year meal – Chicken Confit 封雞. This is a good meal for the whole family, it’s a traditional part of the Taiwanese New Year dinner and it looks good on the table too! The ingredients 食材 for 2 people; whole chicken 2 bulbs of garlic ginger, ...

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