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Tag Archives: boiled

Taiwanese slow cooked sliced belly pork 爌肉飯

Taiwanese slow cooked sliced belly pork 爌肉飯 is a very popular Taiwanese dish. You can also make the Taiwanese Hamburgers 刈包 using the pork slices produced using this method. In that case put the pork slices in a bread roll with some spicy pickle and peanut powder and a little coriander. This is a nicely filling meal, and you will remain full ...

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How to cook Taiwanese Stir-Fried Vegetables 炒青菜

A good Taiwanese meal is nearly always a made up of several dishes and at least one of them is a plate of stir fried vegetables of some sort. This is a quick video, Joanne stir fried vegetables, fresh from our garden, in about 2 minutes. From garden-to-plate beats from farm-to-plate any day! Use any kind of greens you might ...

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How to make Taiwanese Zong Zi for Dragon Boat Festival 粽子

How to make Taiwanese Zong Zi 粽子- bamboo leaves filled with sticky rice, meat and vegetables then steamed/boiled. This is a traditional food especially around 6th June – Dragon Boat Festival. They are also popular at other times, these little green triangles of food are quite filling for their size, so one or two is enough for most people with ...

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