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How to make Korean Style Spicy Pork Stir Fry 韓國辣炒豬肉

Korean Spicy Pork

One of our favourite meals; Korean Style Spicy Pork. It’s very quick to make, as long as you have the pork belly already cooked (boiled) before you start. It’s very important to get the right spicy powder. The Korean spicy powder is just roughly ground dried chilli peppers. It’s not that hot because the peppers are medium heat. If you ...

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Spring is here – grow your own vegetables! 春天來了

春天來了-種植自己的蔬菜!Previously we talked about Taiwanese greens and vegetables and where is best to buy them. Vegetables are very important to Taiwanese cooking and also great for your health. Today I am going to talk about another way to get some hard-to-find vegetables for your cooking. “Grow your own.” Spring seems to have arrived here in the UK. So now it’s ...

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Making a Taiwanese breakfast wrap- “Dan Bin” 蛋餅

If you have ever visited, stayed or lived in Taiwan then I hope you tried the convenient, cheap and tasty breakfast shops that are located everywhere! If you are a bit of a lazy holiday maker/vacation visitor you might not have seen these places though as they usually work the early morning hours only, like 6am to 10am or slight ...

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