This year we decided to have this as part of our special Chinese New Year meal – Chicken Confit 封雞. This is a good meal for the whole family, it’s a traditional part of the Taiwanese New Year dinner and it looks good on the table too!
Confit Chicken, ready to eat!
The ingredients 食材 for 2 people;
- whole chicken
Ingredients
- 2 bulbs of garlic
- ginger,
- shitake mushrooms
- some mooli
- some bamboo
- a carrot
- soy sauce
- 5 spice
- sugar
- plus extra sugar to fry
Joanne has recorded a how to make Chicken Confit 封雞 video so you can see and follow the exact timings and method step-by-step. She talks you through the ingredients and method in the video – watch it below!
How to make Chicken Confit 封雞 video
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1 comment
Helen says:
Mar 18, 2014
I love your videos! I am Taiwanese living in Canada so it’s nice to learn some more dishes to cook at home! You’re very cute too 🙂