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Chicken Confit 封雞 braised, delicious and juicy

This year we decided to have this as part of our special Chinese New Year meal – Chicken Confit 封雞. This is a good meal for the whole family, it’s a traditional part of the Taiwanese New Year dinner and it looks good on the table too!

Confit Chicken, ready to eat!

Confit Chicken, ready to eat!

The ingredients 食材 for 2 people;

  • whole chicken
    Ingredients

    Ingredients

  • 2 bulbs of garlic
  • ginger,
  • shitake mushrooms
  • some mooli
  • some bamboo
  • a carrot
  • soy sauce
  • 5 spice
  • sugar
  • plus extra sugar to fry

Joanne has recorded a how to make Chicken Confit 封雞 video so you can see and follow the exact timings and method step-by-step. She talks you through the ingredients and method in the video – watch it below!

How to make Chicken Confit 封雞 video

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One comment

  1. I love your videos! I am Taiwanese living in Canada so it’s nice to learn some more dishes to cook at home! You’re very cute too 🙂

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