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Author Archives: mark

How to make Miso Soup 味噌湯

This Miso Soup 味噌湯 is quick and easy and for a vegetarian option. In the video Jaonne makes this Miso Soup in the vegetarian way but it’s simple, and delicious to make it with small fish peices in the soup. For instance when you fillet a salmon there are often lots of meat left on the bones and this can ...

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A Glorious Summer Fruit and Vegetable Garden, July 2011

Hello everyone, we are really happy with our garden now, it’s been so very productive. We are now on our second set of vegetables, which have provided a good side of vegetables to most meals. Our working garden isn’t so big, it’s just about a quarter of our back garden! The area is probably less than 10 sq m. Also ...

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